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Chapter 1 - Enhanced Longevity and Role of Omega-3 Fatty Acids
Vijay Karam Singh and Ronald Ross Watson
Pages 1-7 - Book chapterAbstract only
Chapter 2 - Molecular Gerontology: Principles and Perspectives for Interventions
Suresh I.S. Rattan
Pages 9-17 - Book chapterAbstract only
Chapter 3 - Peroxisomal Pathways, their Role in Neurodegenerative Disorders and Therapeutic Strategies
Patrizia Risé, Rita Paroni and Anna Petroni
Pages 19-30 - Book chapterAbstract only
Chapter 4 - Unregulated Lipid Peroxidation in Neurological Dysfunction
Mototada Shichiri, Yasukazu Yoshida and Etsuo Niki
Pages 31-55 - Book chapterAbstract only
Chapter 5 - Obesity, Western Diet Intake, and Cognitive Impairment
Scott E. Kanoski, Ted M. Hsu and Steven Pennell
Pages 57-62 - Book chapterAbstract only
Chapter 6 - Genetic Risk Factors for Diabetic Neuropathy
Carmine Gazzaruso and Adriana Coppola
Pages 63-68 - Book chapterAbstract only
Chapter 7 - n-3 Fatty Acid-Derived Lipid Mediators against Neurological Oxidative Stress and Neuroinflammation
Akhlaq A. Farooqui
Pages 69-80 - Book chapterAbstract only
Chapter 8 - The Impact of Omega-3 Fatty Acids on Quality of Life
Ondine van de Rest and Lisette CPGM de Groot
Pages 81-85 - Book chapterAbstract only
Chapter 9 - Mammalian Fatty Acid Amides of the Brain and CNS
Dominik P. Waluk, Matthew R. Battistini, ... Mary C. Hunt
Pages 87-107 - Book chapterAbstract only
Chapter 10 - Low Omega-3 Fatty Acids Diet and the Impact on the Development of Visual Connections and Critical Periods of Plasticity
Claudio Alberto Serfaty and Patricia Coelho de Velasco
Pages 109-120 - Book chapterAbstract only
Chapter 11 - The Effects of Omega-3 Polyunsaturated Fatty Acids on Maternal and Child Mental Health
Michelle Price Judge, Ana Francisca Diallo and Cheryl Tatano Beck
Pages 121-129 - Book chapterAbstract only
Chapter 12 - Pain as Modified by Polyunsaturated Fatty Acids
Shogo Tokuyama and Kazuo Nakamoto
Pages 131-146 - Book chapterAbstract only
Chapter 13 - Fish Oil Supplementation Prevents Age-Related Memory Decline: Involvement of Nuclear Hormone Receptors
Serge Alfos
Pages 147-161 - Book chapterAbstract only
Chapter 14 - Role of Omega-3 Fatty Acids in Brain and Neurological Health with Special Reference to Clinical Depression
H.M. Chandola and Ila Tanna
Pages 163-179 - Book chapterAbstract only
Chapter 15 - Omega-3 Fatty Acid Supplementation for Major Depression with Chronic Disease
Lauren E. Lawson and Ronald Ross Watson
Pages 181-186 - Book chapterAbstract only
Chapter 16 - The Effectiveness of Fish Oil as a Treatment for ADHD
Modhi Ali S. Alshammari and Ronald Ross Watson
Pages 187-199 - Book chapterAbstract only
Chapter 17 - Fatty Acids and the Aging Brain
Alyssa Bianca Velasco and Zaldy S. Tan
Pages 201-219 - Book chapterAbstract only
Chapter 18 - Cerebrovascular Changes: The Role of Fat and Obesity
Linnea R. Freeman
Pages 221-229 - Book chapterAbstract only
Chapter 19 - Effects of Omega-3 Fatty Acids on Alzheimer’s Disease
Gaurav Paul and Ronald Ross Watson
Pages 231-235 - Book chapterAbstract only
Chapter 20 - Substantia Nigra Modulation by Essential Fatty Acids
Belmira Lara da Silveira Andrade da Costa, Priscila Pereira Passos, ... Rubem Carlos Araújo Guedes
Pages 237-249 - Book chapterAbstract only
Chapter 21 - The Role of Omega-3 Fatty Acids in Hippocampal Neurogenesis
Simon C. Dyall
Pages 251-263 - Book chapterAbstract only
Chapter 22 - Imaging Brain DHA Metabolism in Vivo, in Animals, and Humans
Stanley I. Rapoport and Ameer Taha
Pages 265-275 - Book chapterAbstract only
Chapter 23 - Obesity and Migraine in Children
Pasquale Parisi, Alberto Verrotti, ... Fabiana Di Sabatino
Pages 277-286 - Book chapterAbstract only
Chapter 24 - Dietary Omega-3 Sources during Pregnancy and the Developing Brain: Lessons from Studies in Rats
Caroline E. Childs and Philip C. Calder
Pages 287-302 - Book chapterAbstract only
Chapter 25 - Omega-3 Fatty Acids and Cognitive Behavior
Grace E. Giles, Caroline R. Mahoney and Robin B. Kanarek
Pages 303-325 - Book chapterAbstract only
Chapter 26 - Lipids and Lipid Signaling in Drosophila Models of Neurodegenerative Diseases
Kyoung Sang Cho, Se Min Bang and Amanda Toh
Pages 327-336 - Book chapterAbstract only
Chapter 27 - Polyunsaturated Fatty Acids in Relation to Sleep Quality and Depression in Obstructive Sleep Apnea Hypopnea Syndrome
Christopher Papandreou
Pages 337-347 - Book chapterAbstract only
Chapter 28 - Omega-3 Fatty Acids in Intellectual Disability, Schizophrenia, Depression, Autism, and Attention-Deficit Hyperactivity Disorder
Basant K. Puri and Dina Gazizova
Pages 349-358 - Book chapterAbstract only
Chapter 29 - Effect of Omega-3 Fatty Acids on Aggression
Kei Hamazaki, Tomohito Hamazaki and Hidekuni Inadera
Pages 359-365 - Book chapterAbstract only
Chapter 30 - Multiple Sclerosis: Modification by Fish Oil
Gilbert Lujan Rivera and Ronald Ross Watson
Pages 367-371 - Book chapterAbstract only
Chapter 31 - Deuterium Protection of Polyunsaturated Fatty Acids against Lipid Peroxidation: A Novel Approach to Mitigating Mitochondrial Neurological Diseases
Mikhail S. Shchepinov, Vitaly A. Roginsky, ... Amy B. Manning-Boğ
Pages 373-383 - Book chapterAbstract only
Chapter 32 - Obesity, Cognitive Functioning, and Dementia: A Lifespan Prospective
Merrill F. Elias, Georgina E. Crichton and Amanda L. Goodell
Pages 385-402 - Book chapterAbstract only
Chapter 33 - Dairy Products and Cognitive Functions
Georgina E. Crichton and Merrill F. Elias
Pages 403-415 - Book chapterAbstract only
Chapter 34 - Obesity and Chronic Low Back Pain: A Kinematic Approach
Veronica Cimolin, Luca Vismara, ... Paolo Capodaglio
Pages 417-427 - Book chapterAbstract only
Chapter 35 - Fatty Acids and the Hippocampus
Heather M. Francis and Richard Stevenson
Pages 429-445 - Book chapterAbstract only
Chapter 36 - Fish Oil Supplements, Contaminants, and Excessive Doses
Nicole Burca and Ronald Ross Watson
Pages 447-454 - Book chapterAbstract only
Chapter 37 - Introduction to Fish Oil Oxidation, Oxidation Prevention, and Oxidation Correction
Peter Lembke and Anett Schubert
Pages 455-460 - Book chapterNo access
Index
Pages 461-468
About the book
Description
Research has clearly established a link between omega-3 fatty acids and general health, particularly cardiovascular health. Omega-3 Fatty Acids in Brain and Neurological Health is the first book to focus exclusively on the role of omega-3 fatty acids on general brain health. The articles in this collection illustrate omega-3 fatty acids' importance in longevity, cognitive impairment, and structure and function of the brain's neurons.
Research has established links between omega-3 fatty acids and the developing brain, aging, dementia, Alzheimer's disease and multiple sclerosis. This book encompasses some of the most recent research, including the role of omega-3 fatty acid supplements on hippocampal neurogenesis, substantia nigra modulation, migraine headaches, the developing brain in animals, sleep, and neurodegenerative diseases. This collection helps to push research forward toward a complete understanding of omega-3 fatty acids' relationship to brain and neurological health.
Research has clearly established a link between omega-3 fatty acids and general health, particularly cardiovascular health. Omega-3 Fatty Acids in Brain and Neurological Health is the first book to focus exclusively on the role of omega-3 fatty acids on general brain health. The articles in this collection illustrate omega-3 fatty acids' importance in longevity, cognitive impairment, and structure and function of the brain's neurons.
Research has established links between omega-3 fatty acids and the developing brain, aging, dementia, Alzheimer's disease and multiple sclerosis. This book encompasses some of the most recent research, including the role of omega-3 fatty acid supplements on hippocampal neurogenesis, substantia nigra modulation, migraine headaches, the developing brain in animals, sleep, and neurodegenerative diseases. This collection helps to push research forward toward a complete understanding of omega-3 fatty acids' relationship to brain and neurological health.
Key Features
- The first book-length collection of original research on the connection between omega-3 fatty acids and the brain
- Provides a comprehensive introduction to the state of research on omega-3 fatty acids and the brain and directions for future research
- A foundational collection for neuroscience, neurology, and nutrition research
- The first book-length collection of original research on the connection between omega-3 fatty acids and the brain
- Provides a comprehensive introduction to the state of research on omega-3 fatty acids and the brain and directions for future research
- A foundational collection for neuroscience, neurology, and nutrition research
Details
ISBN
978-0-12-410527-0
Language
English
Published
2014
Copyright
Copyright © 2014 Elsevier Inc. All rights reserved.
Imprint
Academic Press