Skip to main content

Microbial Biodiversity, Biotechnology and Ecosystem Sustainability

  • Book
  • © 2023

Overview

  • Provides a forum for examining conflicts between sustainable development and human dependence on biodiversity
  • Covers recent topics in microbial biodiversity, processing, and bioprocessing of diverse resources
  • Introduces product applications in biomedicine, bioenergy, biomaterials, food or pharmaceutics

This is a preview of subscription content, log in via an institution to check access.

Access this book

eBook USD 149.00
Price excludes VAT (USA)
  • Available as EPUB and PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book USD 199.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info
Hardcover Book USD 199.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Other ways to access

Licence this eBook for your library

Institutional subscriptions

Table of contents (21 chapters)

Keywords

About this book

This book gives insight into several aspects of the microbiology, biotechnology, and ecosystem sustainability of special and under-explored regions, that captivate human beings by their natural richness, their extensive biodiversity, the extraordinary forms of adaptation of the living beings that they inhabit, and even that keep living secrets as is the very origin of life. The chapters emphasize all aspects of biological diversity-its description, analysis, and conservation, and its controlled rational use by humankind. Also, the book is elaborated from a wide and multidisciplinary point of view. It presents reviews, research papers, comments, and research notes on biodiversity, ethnobiology, geoscience, chemistry, biological conservation, biotechnology, and ecosystem sustainability 


Two hotspots are the reference for this enriching book that describes details of extraordinary areas of the planet, from Cuatrociénegas, Coahuila (Mexico) to the Southern WesternGhats (India). 

The book will contribute to dealing with the practicalities of conservation management, economic, social, and political issues. It provides a forum for examining conflicts between sustainable development and human dependence on biodiversity in agriculture, environmental management, and biotechnology, and encourages contributions from developing countries to promote broad global perspectives on matters of biodiversity and conservation. 


Editors and Affiliations

  • School of Chemistry, Universidad Autónoma de Coahuila, Saltillo, Mexico

    Cristóbal Noé Aguilar, Raul Rodriguez-Herrera

  • Department of Biotechnology and Microbiology, Kannur University, Kannur, India

    Sabu Abdulhameed

  • Department of Botany, University of Kerala, Thiruvananthapuram, India

    Shiburaj Sugathan

About the editors

Dr. Cristóbal Noé Aguilar 


Professor and Director of Research and Postgraduate Programs at Universidad Autónoma de Coahuila, México.  


Dr. Sabu Abdulhammed 

Professor and Director of the Centre for Bio-innovation and Product Development, Department of Biotechnology and Microbiology, Kannur University, India.  


Dr. Raul Rodriguez-Herrera 


Professor, Universidad Autónoma de Coahuila, México.  

Dr Shiburaj Sugathan 

Professor, University of Kerala, India. 


Bibliographic Information

Publish with us